Kuchena kwepamusoro Allantoin CAS 97-59-6 mu stock

Tsanangudzo Pfupi:

Zita rechigadzirwa: Allantoin/(2,5-Dioxo-4-imidazolidinyl ) urea
CAS: 97-59-6
Kuchena: 99%
Kuonekwa: White crystalline powder

Allantoin inonyanya kushanda yekuwedzera yezvizoro uye mushonga wekuporesa weronda reganda.Inogona kusimudzira kugadzirwa kwesero rekuvharira, kuita kuti ronda ripore nekukurumidza.Uye inogona zvakare kupfavisa beratin, chengetedza hunyoro, ita kuti ganda rinyoro uye ripfave.Inogona kushandiswa zvakanyanya kurapa gastric [duodenal] ulear, ronda uye kushandiswa sekuwedzera kwezvinovaka muviri zvekuchengeta zvigadzirwa, nezvimwe.

Hunhu Hwakanaka & Nekukurumidza Kuburitsa & Kugadzirisa Sevhisi
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Tsanangudzo

Zita rechigadzirwa: Allantoin/(2,5-Dioxo-4-imidazolidinyl ) urea

CAS: 97-59-6

Kuchena: 99%

Kuonekwa: White crystalline powder

White crystalline powder;kunyungudika zvishoma mumvura, kunyungudika zvishoma mudoro uye aether, kunyungudika mumvura inopisa, doro rinopisa uye sodium hydroxide solution.

Tsanangudzo:

Kuchena kwepamusoro Allantoin CAS 97-59-6 mu stock

Chitarisiko uye ruvara	White crystalline powder
Kuchena %	98.5-101.0
Melting Point ℃	Vanenge 225
PH	4.0-7.0
Kurasika pakuomeswa %≤	0.1
Zvinoenderana zvinhu	Qualified
Zvakasara %≤	0.1
Sulfate %≤	0.1